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This is the juice to serve with your Christmas Brunch. It will add a nice splash of festive colour to your brunch and is a slight little change from the usual mimosas that are often served in the morning. And for the record, I think that champagne would go just fine with this as well. 😉

  • 1 can frozen Raspberry concentrate (prepared following directions.)
  • 3 cups Cranberry, Apple or White Grape Juice.

All you have to do is: Mix together and refrigerate until chilled.

Garnish:
Float raspberries, lime or orange slices and sprigs of mint.

Christmas Morning Brunch Menu … to be continued

This recipe is from our friend Lynn Bischoff  of Anchor Point Bed and Breakfast

Serve these heavenly bananas with Grandpa's Granola for the perfect combo!

What you need:

  • 1 1/2 cups Sour cream
  • 6 Tablespoons Sugar
  • 3 Tablespoons Orange Juice
  • 3 Teaspoons Grated Orange Zest
  • 4-6 Bananas Sliced
  • 1/2 C. Sliced Almonds (toasted)

What you do:

1. Combine the sour cream, sugar, orange juice and orange zest. Blend well.
2. Refrigerate for 1 hour.
3. Fold in the banana slices and place in serving bowls.
4. Top with the sliced almonds.
5. Serve Cold.

Christmas Morning Brunch Menu … to be continued

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